It’s spicy version of Miso flavor, not crazy spicy. On a scale of 1 to 10, it’s about a ‘5’ for spiciness. (from a Japanese perspective) Our Spicy miso ramen soup base brings you that delicious, traditional Japanese miso flavor right to your kitchen. You can whip up an authentic vegan ramen in no time! Just mix 2 tablespoons with some hot water and you’ve got yourself a tasty ramen broth.

Cook your noodles separately in boiling water, toss them in the broth, and you're all set! All our ramen soup bases are gluten-free, with no added MSG or preservatives. You can also enjoy it as a comforting miso soup! It’s perfect to sip on its own or jazz it up with some garnishes like scallions, tofu, or mushrooms. All our soup bases can be mixed and matched, so feel free to explore different flavors and get creative in your cooking.

If you're having a tough time finding a tasty vegan cooking broth, this product might just be the perfect addition to your kitchen. Happy cooking! 🍜

Ingredients; Miso Paste (Water, Soybeans, Rice, Sea Salt, Aspergillus Oryzae), Gluten Free Tamari (Soybeans, Water, Salt, Alcohol), Salt, Corn Syrup Solid, Natural Flavor, Vegetable Oil (Palm, Olive), Red Chili Pepper, Yeast Extract, Rice Vinegar, Garlic Powder, Onion Powder, Spices, Kombu Extract and Xanthan Gum Contains 'Soy'

Net Volume 8 floz (240 ml)

Refrigerate after opening, Shake well before each use.