Ramen Soup Base (Soy Sauce Flavor)
1 bottle makes 8 bowls of ramen, just add hot water to make the ramen broth!
Enjoy restaurant quality ramen noodle at home! Simply add hot water into the concentrate to make delicious broth. Our ramen soup bases are free of preservative and no MSG added. To make one serving of ramen, dilute 2 Tablespoons (36 grams) into hot water and combine with cooked fresh noodle. You can also use as the cooking broth by just diluting 2 teaspoons (12 grams) of concentrate into a cup of hot water. You can make 8 servings of ramen broth or 24 servings of cooking broth out of one bottle. Vegan and Gluten Free.
Ingredients; Water, Gluten Free Tamari (Soybeans, Water, Salt, Alcohol), Mirin (Sake, Corn Syrup, Dextrose, Water), Salt, Sugar, Yeast Extract, Maltodextrin, Natural Flavor, Xanthan Gum and Kelp Sheet (removed after umami flavor extracted) Contains 'Soy'
Net Wt 10 oz (282 grams)
Refrigerate after opening, Shake well before each use.