Our black garlic oils, known as マー油 (Ma-yu) in Japanese, serve as an exquisite finishing oil. The process involves gently burning fresh garlic in the oil to extract its rich flavor, complemented by a subtle charcoal aroma. This versatile condiment is ideal for enhancing a variety of dishes; simply mix well and drizzle over ramen, stir-fries, fried rice, garlic shrimp, instant ramen, and more. It elevates the taste of any savory meal, making it perfect for boosting the umami profile of your culinary creations.

Ingredients; Extra Virgin Olive Oil and Fresh Garlic

Net Wt 6.2 oz (172 grams)

Mix well before each use.

Instruction: Drizzle oil one the ramen, stir-fry, fried rice, etc to enhance the roasted garlic flavor.